Description
Key Uses:
Maha Manjishtadi Kashayam is traditionally recommended for:
• Chronic skin conditions like eczema, acne, psoriasis, and dermatitis
• Blood purification and detox therapies
• Liver conditions such as fatty liver, sluggish liver, or jaundice
• Pigmentation, blemishes, and uneven skin tone
• Pitta-Kapha disorders involving heat, inflammation, or sluggish digestion
Health Benefits:
- Deep Blood Detoxification: The powerful synergy of bitter and cooling herbs purifies the blood and supports toxin elimination through the liver and skin.
- Skin Rejuvenation and Glow: Regular use helps clear pigmentation, acne scars, and dull complexion, promoting naturally glowing skin.
- Reduces Inflammation: Anti-inflammatory herbs like Haridra and Guduchi calm chronic skin flare-ups and reduce irritation.
- Balances Pitta and Kapha: Useful for clearing excess heat and stickiness from the system, especially in Pitta-dominant skin disorders.
- Supports Liver and Digestive Health: By supporting liver detox and bile secretion, the Kashayam improves overall metabolism and nutrient absorption.
How to Use:
Dosage:
15–20 ml diluted with equal warm water, once or twice daily before meals, or as advised by an Ayurvedic doctor.
Form:
Syrup/decoction (BR), easy to consume and absorb.
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